Churchill’s Port Experience – Trio Pack

An ideal gift for both seasoned port lovers as well as someone keen on tasting distinct styles of port wine.

The Churchill’s Port Experience – Trio pack contains three 200ml bottles, each representing a different expression: the Dry White Port, the Reserve Ruby Port, and the 10-Year-Old Tawny Port.

1 x Churchill’s Dry White Port (200ml)

Awarded 90/100 Points: Wine Enthusiast
Awarded 91/100 Points:Wine Advocate

The distinctive golden colour and smooth nutty flavours are the result of skin fermentation followed by a decade of ageing in seasoned oak casks. With aromas of grated nutmeg and eucalyptus, this port is fresh and complex, showing hints of orange peel.

1 x Churchill’s Reserve Port (200ml)

Awarded Bronze Medal: International Wine Challenge 2013

This is the signature house blend, produced from the same vineyards from which Churchill’s vintage ports are sourced. Matured in seasoned oak vats for three years, this port is rich, complex and unusually fruity, with distinctive wild berry aromas.

1 x Churchill’s 10 Years Old Tawny Port (200ml)

Awarded Silver Medal: International Wine Challenge
Awarded 17.5/20 POINTS: Forlaget SMAG

This has been aged in seasoned oak casks for an average age of 10 years. It shows a fresh and vibrant character with a brick red colour and a complex fragrance of dried fruits and red cherries.

$79.99 each

Churchill's

Churchill’s was founded in 1981 by master port blender Johnny Graham, whose family has produced wine in the Douro for six generations.

All Churchill’s ports, from Reserve to Vintage, are made from 100% Grade A grapes that are hand- picked, foot treaded, and fermented using only native yeast. Churchill’s Ports are known for their freshness, elegance and drier style.