2023 Big TED Pinot Noir by Mount Edward (BOX WINE) 2L
$99.00
100% organic, vegan friendly.
2 litres, 2.67 bottles
Classic Central Otago Pinot Noir in classic packaging!
Organic, soft, supple and Otago delicious fruit with red fruits, cherries, plums and all in between– everything you want in premium Pinot Noir.
Yes – it is wine with a tap. We have sourced the very newest packaging that allows us to put this high end wine in a cylinder, allows you to have a glass when you want with nothing to worry about including not finishing the bottle. Finally premium wine with convenience.
New tech delivers no wastage, fresh with every glass, lasts up to a month once opened, fully recyclable, and less than half the carbon footprint of the same wine in bottles.
Mount Edward
Established in 1997 by Central Otago pioneer Alan Brady—also the founder of Gibbston Valley Wines—the winery began as a hands-on project focused on premium Pinot Noir and Riesling. Current owners John Buchanan and winemaker Duncan Forsyth took over in 2004, expanding into diverse varieties while upholding Brady’s ethos of minimal intervention and wild yeast fermentation.
Five BioGro-certified estate vineyards span Gibbston and Pisa sub-regions and soils range from glacial gravels to alluvial fans, yielding elegant, mid-weight style wines with fine tannins.
