2021 Mount Edward Pinot Noir, Central Otago
$51.99
Out of stock
A more delicate and medium bodied Pinot Noir this is an elegant and supple wine. Classic Central Otago, with fruit elements and herbal tones. A Classic vintage is where you have long autumn’s however still with the region’s trademark cool nights/warm days, allowing a gradual ease into ripeness.
In Appearance : Dark cherry red
On the Nose : Perfumed aromatics of floral and herbal notes
On the Palate : core of both red and dark fruits over fine grained tannins. Delicious texture showing balance, power and finesse.
Mount Edward
Established in 1997 by Central Otago pioneer Alan Brady—also the founder of Gibbston Valley Wines—the winery began as a hands-on project focused on premium Pinot Noir and Riesling. Current owners John Buchanan and winemaker Duncan Forsyth took over in 2004, expanding into diverse varieties while upholding Brady’s ethos of minimal intervention and wild yeast fermentation.
Five BioGro-certified estate vineyards span Gibbston and Pisa sub-regions and soils range from glacial gravels to alluvial fans, yielding elegant, mid-weight style wines with fine tannins.
